Beef Gravy

Never buy beef gravy packets again! Once you learn this super fast technique to make easy home made gravy, you won't ever buy those salty packets again! #sonomnom4u #beefgravy

2 TBSP butter

4 TBSP flour

3 cups beef broth (+ add any beef juices you have from making a roast, too!)

1 tsp beef bouillon

1 tsp Thyme

1 tsp black pepper

salt to taste

In a medium saucepan, melt butter. Stir in flour until mixed well. Brown flour until it turns a golden copper color. Wisk in beef broth and any juices you have from making a roast. Wisk until smooth and thickened. Remove from heat and season with salt and pepper. Great when served with Roast Beef and Perfect Mashed Potatoes.

Recent Posts

See All

Recipes for all skill levels


  • Pinterest
  • Instagram
  • Facebook
  • Twitter

Cook | Bake | Knead | Grill | Simmer | Saute 

©2020 So Nom Nom               Web design by Andrea Witt