Updated: Sep 4, 2020
Mangia Nom Nom--Is it a Gerber? I guess. Or Call it by its true name--Mangia Nom Nom--That means Eat Nom Nom. What a delicious, fast, easy and filling dinner for the fam! Try it! You won't regret it! #SoNomNom4u
Mangia Nom Nom
1 Loaf of french bread (store bought or homemade)
1 stick of butter
1 clove of garlic, minced
1 tsp garlic salt
2 packages sliced provolone cheese
1 large package of sliced ham (deli meat is fine, too!)
preheat oven to 425°
Place butter, garlic and garlic salt into a small saucepan and heat on medium heat until butter is melted. Remove from heat.
Cut french bread in half lengthwise and open so you have 2 long halves.
Place loaves on a large cookie sheet.
Use a baster brush to coat each half with butter mixture.
Bake until bread gets slightly toasty, about 5 minutes.
Remove from oven and place slices of ham across ech half, overlapping each piece a bit.
Place cheese slices over ham, overlapping each piece a bit.
Sprinkle top of cheese with paprika.
Bake again for approximately 10 minutes until cheese is melty and beginning to bubble a bit.
Remove from oven and let stand for about 3-5 minutes. Cut and serve.